Do you enjoy pecan coffee cake? A lot of people today do. Having said that, have you ever tried creating and consuming a pecan coffee cake dessert pizza? They may be just as effortless to create as an actual coffee cake if not much easier to make. In fact, for anyone who is generally known as a single who always brings the coffee cake to any family reunion, holiday party, or social gathering, you can generally surprise everyone by utilizing this recipe alternatively. Consider the appears on their faces when they are all expecting you to bring the same delicious but boring coffee cake, and after that, you show up with something as inventive as generating it into a pizza. All your close friends will consider that you are a genius, an awesome cook and you’ll be the life in the celebration! Everybody will come back for seconds and half of them are going to be begging for the recipe.
Recipe for Pecan Coffee Cake Dessert Pizza
You will need
1 package active dry yeast cup sugar cup crushed entire bran cereal cup warm water 1 egg 3 Tablespoons vegetable oil 1 cups flour teaspoon salt 2 Tablespoons butter or margarine cup maple syrup 1/3 cup packed brown sugar 1 teaspoon cinnamon 1 cup chopped walnuts or pecans
How you can Make It
Prepare a bowl by adding 2 tablespoons of vegetable oil then set aside until required. Prepare a 12-inch or 14-inch pizza pan or baking sheet by lightly coating it with cooking spray. Set aside till required.
Preheat oven to 400 degrees Fahrenheit.
Working with a big size mixing bowl, you can add the yeast, sugar, crushed cereal, then combine thoroughly. Stir in the warm water and permit it to stand for about 5 minutes.
Add the egg, oil, cup flour, and salt, and then beat on a low-speed setting till mixture is completely combined. Scraping the bowl typically boost to higher speed setting and beat for about 3 minutes.
Utilizing clean hands you are going to stir within the remaining flour after which knead for about a minute. Location this mixture inside the prepared greased bowl and then cover.
Allow it to stand about an hour to be able to rise to double in size. Soon after enabling the dough to rise, punch the dough down. Flour your hands and after that press the dough onto the prepared pizza pan or baking sheet. Kinda higher ridge by pinching up the edges gently as you operate about the edge from the crust. It is possible to crimp the edges to make a fancier looking dessert pizza.
Add the butter or margarine, syrup, brown sugar, cinnamon and nuts into a saucepan over a low heat setting. Stirring continually because of the sugar dissolves. Nonetheless, usually do not enable this mixture to attain a boil. Take away from heat and enable the mixture to cool.
Spread the cooled pecan mixture over the pizza evenly. Place in the oven to bake for about 20 minutes or till the crust is a light golden brown. Get rid of from oven and allow the pizza to cool just before cutting and serving.
